Mexe Comigo Pet Nat Alvarinho

Mexe Comigo is a sparkling wine that naturally becomes cheerful. Our first PÉT-NAT made from the Alvarinho grape variety is the result of a low-intervention process, as it completed alcoholic fermentation in the bottle and was not subjected to dégorgement. A young, fresh and very enjoyable wine. The Alvarinho grapes are harvested by hand. In the winery, they are destemmed and pressed whole. After the must has been clarified, fermentation takes place in temperature-controlled stainless steel vats. At the end of alcoholic fermentation, the wine is bottled, in order to ferment the remaining sugars in the bottle, and release the characteristic gas of a sparkling wine. In this wine, the yeasts responsible for the fermentation process remain in the bottle, as dégorgement is not carried out. Thus, the wine obtained differs from other sparkling wines, given that the gas is the result of the natural sugars present in the first fermentation. Tasting Notes It presents a soft and delicate bubble, revealing floral, citrus, stone fruit and tropical notes on the nose. In the mouth it is dry, fresh, persistent and with good acidity.